15-Minute Chicken Chili
Serves: 4
Ingredients
2½ | cups shredded cooked chicken |
1 | can (15.5ounces) chilibeans |
1 | can (10ounces) diced tomatoes and green chilies, undrained |
2 | tablespoons A.1. Sweet Hickory Steak Sauce |
COOK ingredients in saucepan on medium heat (10-15 minutes or until heated through); stirring occasionally.